Ethiopian Coffee

Taste how it all started! The first wild coffee plants originated in Ethiopia, making it the birthplace of coffee. According to legend, the revitalizing properties of the plant were discovered when a 9th century goat herder noticed how energized his animals became after snacking on the berries. Today, Ethiopia is Africa's largest coffee producer, and the 5th largest in the world.

Cupping Notes: Rich body with a sweet taste; hints of blueberry and citrus. Floral notes.